These breakfast tacos have the power to resurrect the dead. (If you do it the easy way they are excellent super-fast tacos.)
- chorizo (that recipe is nice but you can just chop what you like straight off the sausage.)
- eggs
- salsa verde (a primo verde is key.)
- chopped cilantro (gotta be fresh)
- slice o' lime (must also gotta be fresh)
- corn tortillas (fresh is best but straight from the packet ain't never hurt nobody.)
- Chop up and the chorizo and scramble a couple of eggs per serving.
- Sweat the chorizo, then add the eggs to the pan.
- Scramble the eggs and chorizo until they are awesome. (Pull them just before they're done, you don't want them rubbery.)
- Warm the tortillas in another pan.
- Add the chorizo scramble to a tortilla, add salsa verde, top with cilantro and a squeeze of lime.
Your life has been given back to you. Make the most of it.